Dinner Menu (Tues to Sat, 5-10 p.m.)
Open until 9 p.m. on Sunday
Sopas y Ensaladas
Gazpacho, 7
Black Bean Soup w/ crema, 6
Roasted Beet Salad w/ fennel, queso fresco, mango vinaigrette, 7
Caesar Salad w/ masa croutons, fried capers, 7
Mixed Greens w/ strawberries, manchego cheese, roasted pepper vinaigrette, 7
Platillos
Corn Meal Fried Oysters w/ mixed greens, creamy garlic chili sauce, 8
Queso Fondido w/ black beans, chorizo, roasted poblanos, 8
Grilled Octopus on mixed greens w/ avocado, garlic, tequila roasted tomato sauce, 12
Mole Glaze Spare Ribs w/ corn fritters, roasted pepper, chipotle cream, 9
Fried Calamari w/ fried onions, jalapenos, tomatillo sauce, 8
Vegetarian Fondido w/ soy chorizo, black beans, roasted poblanos, 8
Ceviche Del Dia, 10
Crispy tortillas chips w/ guacamole and dos salsas, 7
Entremeses
Plato Vegetariano: Chef Edgar’s daily selection may be done vegan style, 16
Seafood Tostada w/ pickled vegetables, pumpkin seeds, tamarind sauce, 10
Avenida Tostadas w/ your choice of Chicken or Pork, 14
El Biche (Ecuadorian Bouillabaisse) includes calamari, shrimp, scallops, mussels 15
Platos Fuertes
Flat Iron Steak w/ guajillo chili sauce, potatoes, broccoli, 17
Guatemalan Chicken Pepian w/ mole Amarillo and Spanish rice, 16
Pan Seared Scallops, pineapple rice w/ fennel, carrots, shrimp cream sauce, 19
Pork Pibil w/ green mole, zucchini cheese pastel, steamed rice, 16
Pan Seared Crab Cakes w/ corn salsa, cilantro vinaigrette, 20
Ancho Chili Duck Breast w/ canela sweet potatoes, sautéed watercress, 18
Cilantro Jumbo Grilled Shrimp w/ chayote, roasted pepper, quinoa, 19
Pollo a la Parrilla w/ yucca fries, sautéed broccoli, roasted pepper garlic aioli, 16
Sautéed Pintado w/ trio de frijoles, mango pineapple salsa, 19
Los Postres
Goat Cheese Cake w/ caramelized bananas, passion fruit, 6
Chocolate Canela Mousse w/ pumpkin seed cayenne brittle, 6
Fresh Blueberry, Peach Crisp w/ vanilla ice cream, 7
Kahlua Brownie Sandwich w/ vanilla ice cream, chocolate canela sauce, 6
Peach Upside Down Cake w/ butterscotch vanilla ice cream, 6
Vanilla Bean Rice Pudding w/ Zacapa cranberries, 6
Orange Vanilla Flan w/ blood orange sauce, 6
Coconut Tres Leches Cake w/ mango apricot sorbet, 6
Kid’s Ice Cream Sundae, 6
Ice Cream or Sorbet, 6
Despues De La Cena
Hot Tea, 2.5
Guatemalan Coffee Regular or Decaffeinated, 3.5
Guate Café XO with Whipped Cream, 8
Guatemalan Coffee with Mocha Kahlua and Whipped Cream, 8
Kahlua or Mocha Kahlua, 8
Patron XO Café Tequila, 10
Ron Zacapa Rum, 15
Zaya, 15
Dos Maderas, 15
Gluten Free Menu
Sopas y Ensaladas
Pazole, 7
Black Bean Soup w/ crema, 6
Roasted Beet Salad w/ fennel, queso fresco, mango vinaigrette, 7
Mixed Greens w/ strawberries, manchego cheese, roasted pepper vinaigrette, 7
Gluten Free Platillos
Grilled Octopus w/ mixed greens, avocado, garlic, tequila roasted tomato sauce, 11
Mole Glaze Spare Ribs w/ roasted pepper, chipotle cream, 9
Ceviche Del Día, 10
Gluten Free Platos Fuertes
Avenida Tostadas w/ your choice of Chicken or Pork, 14
Flat Iron Steak w/ guajillo chili sauce, potatoes, broccoli, 17
Guatemalan Chicken Pepian w/ mole Amarillo, Spanish rice, 16
Pan Seared Scallops w/ pineapple rice, fennel, carrots, shrimp cream sauce, 19
Pork Pibil w/ green mole, steamed rice, 16
Ancho Chili Duck Breast w/ canela sweet potatoes, sautéed watercress, 18
Cilantro Jumbo Grilled Shrimp _w/ chayote, roasted pepper, quinoa, 19 _
Pollo a la Parrilla w/ sautéed broccoli, roasted pepper garlic aioli, 16
Sautéed Pintado w/ trio de frijoles, mango pineapple salsa, 19
Gluten Free Postres
Chocolate Canela Mousse w/ pumpkin seed cayenne brittle, 6
Vanilla Bean Rice Pudding w/ Zacapa cranberries, 6
Orange Vanilla Flan w/ blood orange sauce, 6
Lunch (Tues to Fri, 11:30 a.m.-2 p.m.)
Don’t forget our Special Lunch Offer—buy 3, get 1 on us! Dine-In or place your order for Take-Out: 267.385.6857
Sopas
Crispy Tortilla Chips w/ guacamole, dos salsa, 6
Black Bean Hummus w/ pickled vegetables, plantain chips, 9
Gazpacho, 7
Ensaladas
Caesar Salad w/ fried capers, masa croutons, 7
Arugula w/ aged manchego, tomatoes, radishes, strawberry vinaigrette, 7
Spinach Salad w/ crispy turkey bacon, red onions, queso fresco, grilled pineapple vinaigrette, 9
Queso Frito w/ roasted tomatoes, roasted peppers, mixed greens, lime vinaigrette, 9
The Latin Milano w/ shrimp, bacon, tomatoes, cucumbers, celery, chopped egg, creamy tomato cilantro dressing, 13
Make your salad even more flavorful. Add chicken 2.5, steak 4, or shrimp 5
Sandwiches
All sandwiches are served with homemade crispy tortilla chips
Cemita Poblana w/ chicken cutlet, avocado, queso blanco, onions, chipotle pepper mayonnaise, 9.5
Grilled or Fried Fish Torta w/ remoulade, tomatoes, shredded cabbage slaw, 10.5
Pollo a la Parrilla w/ grilled chicken breast, tequila roasted tomato sauce, borracha red onions, wilted spinach, 9.5
Grilled Cubano w/ ham, roasted pork, Chihuahua cheese, tangy mustard, pickles, 9
Chola Sandwich w/ shredded pork, Tomatillo salsa verde, romaine, carrots, red onion, queso fresco, 9
Avenida’s Steak Torta w/ marinated flank steak, tomato, fresh mozzarella, roasted peppers, lettuce, chimichurri mayo, 10
Rotisserie Chicken Salad Burrito w/ slow roasted chicken, grapes, mayonnaise, lettuce, tomato, avocado, 9
Sunday Brunch (11 a.m. to 3 p.m.)
Caesar Salad w/ masa croutons and fried capers $7
Queso Fundido $8
Spring Mixed salad and queso fresco w/ seasonal fruit and mango vinaigrette $8
Lime Smoked Salmon w/ cilantro potato cakes $10
Vegetarian Queso Fundido $8
Huevos & Cosas
Capiroada Mexican Bread Pudding w/ honey butter and Zacapa syrup $9
Chilaquiles w/ green mole, fried eggs, queso fresco, crema $9
Frittata Del Dia w/ home fried potatoes $9
Grilled Chicken Torta w/ fried green tomatoes, avocado, bacon and salsa $11
Huevos Rancheros Tostadas w/ warm potatoes and refried black beans $9
Kids Scrambled Eggs w/ bacon, home fries and tortillas $7
Zucchini Cheese Pastel w/ Spring Mixed Salad $8
All entrees are served w/ warm corn or flour tortillas. Egg whites are available upon request.
Otras Cosas
Home Fried Potatoes & Onions $4
Maple Glazed Bacon $5
Maple Glazed Turkey Bacon $5
Refried Black Beans $3
Drink Up!
Avenida Margarita
Tequila, Fresh pressed lime juice, simple syrup. Add a dash of pinache with chunks of fresh watermelon, mango, passion fruit, pomegranate or guava
Golden Margarita
Cuervo, Grand Manier, Freshly pressed lime juice, simple syrup
Avenida’s Michelada
Tecate, salt, fresh lime juice
Caipirinha
Cabana Cachaca, lime juice, simple syrup served over ice
10 Cane Mojito
10 Cane Rum or Tommy Bahama Light Run, Simple syrup, mint leaf muddled w/ fresh lime juice. Topped with Club soda.
Brazilian Mojito
Oronoco Rum, Simple Syrup, mint leaf muddled w/ fresh lime juice. Topped with Club soda and a splash of cherry juice.
Rangpur Mojito
Rangpur Gin, Simple Syrup, mint leaf muddled with fresh lime juice. Topped with Club soda
Sangria de la Casa
House Made Red or White Sagria.
Pisco Sour
Fresh lime juice, pisco brandy, simple syrup, egg whites
Tequila Sunrise
Don Julio Blanco. fresh orange juice, grenadine
Spiked Lemonade
Ketel One Citroen, or Absolute Citron, fresh pressed lemons, splash of 7-Up.
Beers
Corona, Dos Equis, Dos Equis special, Negro Modelo, Sol, Tecate, Yard’s Philadelphia Pale Ale, Stoudt’s Triple
Kids
All kid’s entrees are served with Emma’s salsa fresca, homemade guacamole and steamed rice
Dora or Diego Tini
gingerale, rose grenadine, mango sorbet $3
Crispy Calamari $6
Alejandro’s Tacos
soft corn or flour tortillas with chicken, steak or veggie tacos $8
Pollo Frito Pan Roasted Chicken Pieces with steamed rice $8
Flat Iron Steak with salsa, guacamole and steamed rice $9
Grilled Chicken Nachos Chihuahua cheese, salsa fresca $7
Cheese, Chicken, Veggie, or Steak Quesadilla $7
Ninos hot dogs pan seared in flour tortilla $6
Pasta con Queso $6
Chicken and Cheese Tostadas Crunchy tacos with roasted chicken, Chihuahua cheese $8
Kid’s Ice Cream Sundae $6
Ice Cream or Sorbet $6
Please note: Prices and selections are subject to change based on season and availability. Call ahead if you have any dietary restrictions or questions: 267-385-6857.